Whichever recipe you choose, don't forget these side dishes for pork chops to make the dinner complete. And if you love the crispy texture of breaded chicken, you'll go crazy for the air fryer pork or the crunchy pork Milanese. Once you put the pork chop in the pan, press. Depending on the night, you can choose from classic pork chop recipes, like Ree's simple pan-fried pork chops, or opt for a creative dish like boneless pork bahn mi lettuce wraps. Pre-heat a cast iron pan over medium-high for 3 minutes so it gets really hot then add 1 tablespoon of avocado oil. Don't fret! We've got plenty of recipes for both bone-in and boneless chops that come out perfectly tender and juicy every time. Add grated Parmesan cheese, and broil for 1 or 2 minutes for added color, if desired. Bake for 20 to 25 minutes or until pork chops are at least 145 degrees according to a meat thermometer and potatoes are fork tender. If you’re worried about your pork chops coming out dry. Sprinkle ranch powder, garlic powder and smoked paprika over chops and potatoes. Not only are these pork chop recipes easy to make, but they’re affordable and delicious, too! Try the pork marsala with savory mushrooms and noodles or the peachy salsa pork chops for something spicy and sweet. Meanwhile, cook quinoa in 1 cup of salted water and set aside you want it al dente as it will later absorb the cooking juices from veggies and pork. You gotta love a good pork recipe! Sure, chicken dinners tend to get a lot of attention and Ree Drummond might be known for her scrumptious steak recipes, but if you're looking to switch things up tonight, you can't go wrong with pork! Pork chops, to be exact! From quick grilled pork chops to sheet pan pork and veggies, this list has tons of options for easy weeknight dinners. To make the baked pork chops and quinoa: Combine the ingredients for the marinade in a shallow dish and coat the pork chops.
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